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Valentine's Pre-fixe 4 Course Dinner
Print4 course: Pri-fixe choice of menu- $160 per couple
Menu available Tues. Feb.14
Menu available Tues. Feb.14
Benvenuto
RED PEPPER BRUSCHETTA
Italian style roast red peppers | garlic | extra virgin olive oil
FORAGED MUSHROOM CROSTINI
grilled bread | thyme | garlic | parsley | olive oil
FIRST COURSE
Valentine's Gem Salad
little gem leaves | parsley | avocado | chives | radish | toasted walnuts
edamame | shaved ricotta salata | sherry vinaigrette
edamame | shaved ricotta salata | sherry vinaigrette
MAIN DISHES
Choice of :
SHRIMP & PEA RISOTTO
Italian carnaroli risotto | Pacific wild-caught shrimp | ontario sweet pea crema | heirloom cherry tomatoes
Chateaubriand
6z beef tenderloin served with Rapini & roast potatoes with choice of Béarnaise sauce or red wine reduction
LAMB SHANK
12 hr chianti wine braised | roast potatoes parsnip crema | braised greens
OSSO BUCO
12oz braised veal shank bone-in | mushroom demi glace roast potatoes | braised greens
Eggplant Parmigiana
Vegetarian option
DOLCI
Chocolate Covered Strawberries and a choice of:
CHILLED NUTELLA CHEESE CAKE
chantilly cream | berries
Cherries Jubilee
flambéed cherries & brandy reduction with vanilla ice cream
HST is not included in price per person. Please advise us of any food allergies or dietary restrictions.
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